stuff is cool

That was incredible. Danny and I just had dinner with my family and some family friends, the Spilters, who treated us to an amazing dinner at Ruth’s Chris Steakhouse. We started with every appetizer on the menu - twice. Crabcakes. Stuffed mushrooms. Scallops. Wine, glass after glass. Lobster bisque. Then I had two petite fillets with shrimp. With every side on the menu. Spinach. Asparagus. Different kinds of potato. More wine. Then dessert. Bread pudding. This was one decadent night, my friends. One decadent night.